Cooking Club

Cooking Club

Cooking is fun and it’s a life-long skill.  Learn to cut and prepare fruits and veggies and use the stove top and oven in a safe and fun atmosphere.  Cooking Club is held Session II only  (Mar. 4-Apr. 8).

Cooking Club

All Locations
3/4/20 - 4/8/20
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Available Sessions

Start Date End Date
3/4/20 4/8/20 Kitchen - We - 4:00 pm Registration
Closed